3rd Annual Smokeout!
April 17 @ 4:20 pm - April 20 @ 4:20 pm
Join us for the 3rd Annual Smokeout at the Farm! This year we are making it an entire weekend to get you ready for Monday 4/20!
Full details will be released soon.
We will once again spark up the smoker for a day of great fun, awesome barbecue, and group rides.
The menu will include scratch-made sauces, sides and specialty items including Vegan dishes!
– Slow and low Brisket with our simple rub and hours of smoke.
– Pulled chicken (perfect with our house-made White Lightning Sauce!)
– Pork Belly burnt ends (you have to try these!)
– Traditional pulled pork
– Smoked specialty brats